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The baked specialties
The nest with egg specialties
The egg pastina specialties
The egg pastina specialties
Stelline made of
durum wheat semolina and egg
Farfalline made of
durum wheat semolina and egg
Grattini made of
durum wheat semolina and egg
Filini made of
durum wheat semolina and egg
Quadrucci made of
durum wheat semolina and egg
Anellini made of
durum wheat semolina and egg
Risi made of
durum wheat semolina and egg
Sorpresine made of
durum wheat semolina and egg
See technical specifications